
Fresh Yogurt 1,5 % fat – mild and creamy
Full-bodied natural indulgence from regional origin.
The low-fat yoghurt with 1.5% fat is particularly creamy and naturally mild. The milk comes from small family farms in the Allgäu region.
In a practical 500 g reusable glas as a sustainable packaging alternative and ideal for everyday family life.
Low-fat yoghurt, 1.5% fat
100 g contains on average:
Wartość energetyczna
229 kJ / 54 kcal
Tłuszcz
1,5 g
w tym kwasy tłuszczowe nasycon
1,0 g
Węglowodany
5,2 g
w tym cukry
5,2 g
Białko
5,0 g
Sól
0.10 g